100% Sustainably Farmed Grapes
Unfined, unfiltered, and UNCAGED! Our Gnesa Chard is HAZY AND ACIDIC! Made using the same style as our French Camp Chardonnay with native yeast and aged on lees for 45 months in neutral oak topped up from carboys of the exact same wine! This fruit from the Santa Rita Hills AVA in Santa Barbara county came out bright and beautiful. If you like high acid whites this is your wine, with notes of poolside margaritas and pineapple chunks, this Chard will take you back to your last beachside vacation before we had to worried about all the crazy in the world.
If you haven't tried an unfiltered Chard you are in for a treat, this is how Chardonnay was originally intended to be drunk.
From the Gnesa Vineyard in the Santa Rita Hills AVA, this wine saw long hours of sun in hot summer days with very cool nights accentuating giving it a very rich flavor. This wine is a big bold Chardonnay and not what you typically expect.
Get it will it lasts, only 1 barrel made!